Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness, especially if you have certain medical conditions.
Cold & Raw

Daily selection with cocktail, mignonette, lemon.

Cultured cream, caviar, chive.
Seasonal preparation.

Lemon, cocktail, old bay.
Tinned smoked oysters, escabeche, fried saltines.

Crispy corn tortilla, avocado, salsa macha, peanuts, cilantro.
Let our chefs pick for you! Full Dozen, 3 varieties, 4 of each.
Caviar, cultured cream, chives, kettle chips.
Snacks

Lemon bay aioli | "Make it Buffalo" with chives and ranch.

Seasonal prep.

Ricotta, seasonal jam, bread.
Claw crab, orecchiette, old bay queso, seasoned breadcrumbs, chives.

Buffalo | Chipotle Honey | Old Bay Butter • Served with ranch, pickled onions, chives.
Lemon bay aioli.

Hot sauce powder, garlic aioli, and herbs.
Hot mayo, Togerashi spice, herbs, crispy things.
Burgers & Sandos
With Fries | Gluten-Free Bun +$1.00
*Burgers are a CAB Blend of Brisket, Chuck, & Short Rib
Add Bacon to any Burger +$2.00
Substitute Organic Napa Maitake Mushroom for Vegetarian

American cheese, comeback sauce, pickles, shredded lettuce.

Bacon, pimento, shredded lettuce, pickled green tomatoes.

Crab, garlic blue cheese, blackened, shredded lettuce.
Whole thigh, grilled or blackened, american cheese, honey mustard, pickles, shredded lettuce.

Spicy fried chicken, hot mayo, pickles, shredded lettuce | “Make it Extra Hot” (extra hot contains nuts)

Fried cobia, tartar, pickles, shredded lettuce.
“Royale with cheese” wagyu beef patty, American cheese, ketchup, mustard, pickle, and onion | Double Wagyu Patty +$8.00
Salads
Add Chicken (Grilled or Blackened) +$8.00 | Shrimp (Grilled or Blackened) +$10.00 | Local Catch - MP

Romaine, house caesar dressing, grated parmesan, brioche croutons, everything bagel spice, chives.

Iceberg, maple bacon, cured egg yolk, cherry tomatoes, blue cheese crumbles, crispy onions, radish, house ranch.
Harlow Favorites

French fries, slaw, cocktail sauce, lemon.

Cobia, French fries, slaw, tartar sauce, lemon.
French fries, slaw, lemon bay aioli, lemon.

Local catch grilled or blackened, seasonal preparation.
Sides

Kids
12 & under
On Tap
Bottles & Cans
Mexican Lager
Red
Don’t Tell Mum, Australia
Poderi Luigi Einaudi, Italy
Don Nicanor, Argentina
Broadbent, California
Block Nine, California
Rust en Vrede, Australia
White
Do Ferreiro, Rías Baixas, Spain
Suavia, Italy
Gazela, Portugal
Face à la Mer, France
Esk Valley, New Zealand
DeLoach Reserve, California
Pink & Orange
Mirabeau, Provence, France
Orange Gold, Gerard Bertrand, France
Bubbles
Avissi, Italy
Santa Julia, Argentina
Legras & Haas, France
Cocktails
Frozie | Astral reposado, grapefruit, cinnamon, guava, lime.
THC Frozie | High-rise citrus, key lime juice, kalamansi, vanilla cream, graham cracker crumble.
Sparkling sake, aperol, passionfruit, citrus.
Murrels row tulsi gin, ginger, apricot, beets, lemon.
Ketel one cucumber mint vodka, honey, lemon, fresh cucumber juice.
Choice of lunazul tequila or mezcal vago, ancho reyes, house verdita, cilantro, lime.

Ketel one vodka or fords gin, house brine, olive, dill cornichon.
Beyond distilling passionfruit gin & coconut rum, aperol, campari, house vermouth blend, pineapple gomme.

Astral blanco tequila, guava, lime, agave, lime salt try it spicy, if you’re feeling feisty!
Virgil kane rye, hazelnut, montenegro, praline, citrus, bitters, smoke.
Bulliet bourbon, tarragon, peach, bitters, streusel foam.

Ketel one vodka, Mr. Black, vanilla, espresso.
Oyster Shooter
Seasonal shot, house select oyster.
Zero Proof
All the fun | Add a Shot of House Liquor to Any Zero Proof Cocktail for just +$3.00 or +$5.00 for Premium Liquor
Peach shrub, tosted sesame, citrus, bubbles.
Locally owned and produced, perfectly balanced citrus and ginger spice.
White tea, cranberry & ginger infusion.